Where do the USA import coffee from?

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Brazil and Colombia dominate the Latin American supply chain, fueling Americas substantial coffee consumption. These countries contributed the majority of the $4.8 billion worth of unroasted coffee imported in 2023, satisfying Americas thirst for both Arabica and Robusta beans.
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A Global Grind: Brazil and Colombia Fuel America’s Coffee Craving

America’s insatiable thirst for coffee is a global phenomenon, with billions of dollars flowing annually to source beans from around the world. While the international coffee trade is a complex web of suppliers and importers, two countries stand out in their contribution to the American market: Brazil and Colombia. In 2023, these Latin American giants accounted for a significant portion of the $4.8 billion worth of unroasted coffee imported into the United States, satisfying the nation’s demand for both the prized Arabica and the more robust Robusta varieties.

The dominance of Brazil and Colombia in the American coffee market isn’t simply a matter of proximity. These nations boast decades of experience in cultivation, processing, and exporting high-quality coffee. Brazil, the world’s largest coffee producer, boasts vast, fertile land and a well-established infrastructure for coffee production. The country’s extensive network of farms and processing facilities ensures a steady supply of beans, catering to both large-scale importers and specialty coffee roasters.

Colombia, while not as prolific in sheer volume, excels in the production of high-quality Arabica beans. Known for the unique characteristics and flavour profiles of its coffee, Colombian beans are highly sought after for their smooth, bright acidity. This reputation has cemented Colombia’s position as a key supplier to the US market, and the high quality has likely contributed to the value of the imports in recent years.

While other countries contribute to the American coffee supply chain, the sheer volume and variety of coffee imported from Brazil and Colombia paint a clear picture. Their consistent output and diverse offerings cater to the vast range of preferences within the American coffee-drinking public. This dominance, however, doesn’t diminish the importance of other nations. From smaller, specialized farms in Central America and Africa to established exporters elsewhere, the global coffee market is a multifaceted system. Nevertheless, the significant contributions from Brazil and Colombia, particularly in 2023, highlight the important role these countries play in supplying America’s daily caffeine fix.